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Baked Acorn Squash

Alfredo Sauce

Jan's Apple Butter

Mary's Apple Bread

Apple Brown Betty

Apple Cinnamon Cookies

Arugula Salad (Easy)

Asparagus Omelette

Asparagus and Brie with Risotto

Asparagus and Ham Quiche

Asparagus Pasta Salad

Asparagus Tips (Breaded & Fried)

BBQ Beef Sandwiches

BBQ Sauce, Da Ultimate

Beet Borscht

Roasted Beets with Fennel-Hazelnut Pesto and Couscous

Camp Eggs and Sausage

Caribbean Burgers with Honey Pineapple Chutney

Cauliflower with Basil and Garlic

Cheesy Potatoes (Laverne's)

Cherry Clafouti

Chicken and Andouille Gumbo (Mike Basford's)

Chicken Stew, Hmong Style

Cider Doughnuts

Coconut Basil Stew with Late Summer Vegetables

Cottage Cheese Parfait

Cranberry Jalapeno Salsa

Creamed Leeks

Cucumber Tea Sandwiches with Tarragon Butter

Curried Sweet Potatoes

Grilled Eggplant, Tomato and Hazelnut Salad

Grilled Eggplant w/ Peanut Sauce

Fresh Fruit Smoothies

Fried Morels

Grilled Bread

Grilled Cinnamon Peaches

Grilled Vegetable Marinade

Ground Beef Special (Marilyn Dralle's)

Hush Puppies

Lamb Stew (Mimi Jett's)

Mustard Greens, Southern Style

Parmesan Roasted Corn

Peperonata

Poached Pear Halves

Posole (Mexican Stew)

Pickled Asparagus Spears

Praline Muffins

Praline Candies with Walnut

Pumpkin Custard

Easy Rhubarb Pie

Rhubarb Freezer Jam

Radish Slaw

Radish Spread

Roasted Beets

Roasted Red Potatoes with Fennel

Shrimp & Egg Gumbo

Sour Cream Rhubarb Dessert

Spinach Portobello Burgers

Spinach Artichoke Asiago Dip

Squash Flower Soup

Squash Soup

Strawberry Cream Cheese

Strawberry Ice

Strawberry Lassi

Strawberry Freezer Jam

Strawberry Yogurt Muffins

Strawberry Spinach Salad

Strawberry Water (Agua de Fresa)

Stuffed Tomatoes

Sweet Potato Pocket Pie

Three Sisters Salad

Tomatillo Salsa with Avocado

Tortilla Soup

Watermelon Cucumber Salad

White Bean Chile (Ken Wulf's Boppy's)

Zucchini Salad (Hmong-Style)

Zatar Zucchini Packets

Zucchini Bruschetta

What's in Season

Some of the items you will find this week at the market include:  banana peppers, basil, beef brats, beets, bell peppers, bell peppers, bok choy, broccoli, cabbage, carrots, catfish, cheese, cherry tomatoes, chocolate white espresso cookies, cupcakes, dilly beans, edamame and so much more! Next week at the market Stram’s Fresh Fish will return (and then every two weeks after that). Jimmy Hudson says to watch out for sweet potatoes in the fall, plus he will bring okra and Jerusalem artichokes to the next market. Polly from Polly Janes Pickles and Jams has a unique thing going in that she uses vegetables purchased from NFM vendors to make her products. 

The vendors at your Northside Farmers Market appreciate your business.  Their hard work provides all of us with fresh, local, nutritious food! 

Recipe of the Week

 

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Market, Inc., Madison, WI
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